Baked Brie
INGREDIENTS
1 Puff Pastry Sheet - thawed
1 wedge or round of Brie Cheese
2 tbsp olive oil
1 tsp garlic salt
½ cup Vam’s Jam of choice (Ginger Orange Cranberry Sauce recommended)
1 baguette - sliced
INSTRUCTIONS
Preheat oven to 350 degrees. While the oven is heating, place the Puff Pastry sheet on parchment covered baking sheet and brush with 1 tbsp of olive oil.
Place Brie in the middle of the Puff Pastry sheet and top with Vam’s Jam of choice.
Fold the Puff Pastry sheet around Brie. Turn over so folds are down on the pan, brush with 1 tbsp of olive oil and sprinkle with garlic salt.
Place in heated oven and let back for approximately 30 minutes or until Puff Pastry sheet has turned golden brown.
Serve hot with sliced baguette. Enjoy!
Bright, bold, and bursting with flavor, Vam’s Jam Ginger Orange Cranberry Sauce is a vibrant twist on the classic. Made entirely with fresh, whole ingredients, this small-batch sauce brings a perfect balance of tart, sweet, and spice to your table.
Every spoonful delivers a refreshing citrus kick, a gentle ginger warmth, and the natural tang of ripe cranberries—no preservatives, no artificial flavors, just pure, seasonal goodness. Serve it alongside roasted meats, spread it on sandwiches, or swirl it into yogurt for a fresh and flavorful upgrade.
Ingredients: Cranberries, Ginger Root, Orange, Lemon, Water, Granulated Sugar
